Join Don Seymour on Sunday, February 11th from 9:00AM - 3:00PM for a dipping and pouring glaze workshop. Lunch will be included and Pre-Registration is required due to limited space. If you have any food allergies or restrictions, we will need to know at the time of registration. Registration ends on Saturday, February 3rd. This workshop will be a lecture and demonstration, so bring your notebook, pen and questions!